ONE-STOP
F&B CONSULTING
Our consultation services was founded in 2015 where we have helped establish and grow F&B Brands. We provide high quality services that is tailor made to meet our client needs in the F&B industry.
OUR SERVICES
RESEARCH & DEVELOPMENT
Menu Development
COGS Strategy
SOP Set up
Operational Training
Staff Recruitment & Training
Kitchen Maintenance
MANAGEMENT CONSULTING
Feasibility Study
Risk Analysis
Channel Distribution Strategy
Business Projection
Sales Growth Planning
KITCHEN EQUIPMENT & CONSTRUCTION
Kitchen Planning & Layout
2D & 3D Design
Multi Brands Kitchen Equipment
Multi Brands Coffee Bar Equipment
New & 2nd hand Equipment (Sales & Rental)
LEGAL
Company Establishment
Halal
BPOM
Copyrights & License
BRAND ACTIVATION
Brand Establishment
Brand Communication
Social Media Management
Product Shooting (Photo &Video)
Content Design (Logo, Content)
OUR TEAM
Senior F&B Partner
FRANS WAHYU
• Founder Boemen Corp (Food Production Consultant)
• F&B Specialist Kitchen Hub
• Oxone Indonesia Partner Chef
• Pre Opening Kitchen Consultant of Ekologi Yogyakarta, Healthy Habbits Jakarta, Ntree CNE Jakarta and 9 other brands
• Ex Corporate Chef Restaurant Aromanis Jakarta
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"Saya menggunakan jasa konsultan ini sudah 2x, untuk penyegaran menu ekologi yang awal dan untuk ekologi yang baru development dari awal. Semua sesuai ekspektasi dan value for moneynya dapet banget. Efektif, efisien dan kostumer saya pun suka dengan produk2 makanan dan minuman yang kita develop bersama tim konsultan ini."
Bapak Bramantio - Owner
EKOLOGI - Coffee & Eatery (Yogyakarta)
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OUR CLIENTS
FAQ
How do I consult with Gastro?
Gastro always prioritizes convenience and transparency for our clients. Simply by filling out the quotation form on our website or directly sending an email, Gastro will provide services that will be tailored to the client's needs.
Why Gastro ?
At Gastro, we have a team with 7 years of experience in the F&B industry. We have industry knowledge and a trusted field network to be able to provide consultation and input according to the needs of each client.
How long is Gastro to provide its services?
Gastro will adjust the length of consultation time according to the needs of each client. On average, for the launch of an F&B product and brand until it is ready to market, it takes between 30 - 60 days from concept creation, research and development and product sale to market.
What services does Gastro offer?
Gastro provides various services that can be tailored to the needs of each client, such as Research and Development of Food and Beverage Menus, Management Consulting and management of F&B brands, Manufacturing of Kitchen equipment and infrastructure, Legal consultation related to F&B brands (starting from company establishment, licensing, contracts with vendors or employees, etc.) and Brand Activation (Brand Launching and Communication, Product Marketing, Social media
How much does a Gastro consulting service cost?
Gastro provides services at very affordable and transparent prices. Services will be tailored to the selected service, budget and target of the client. Gastro can ensure that the prices offered are quite competitive.
Where can we do a consultation with Gastro?
Gastro provides flexible and adaptable services to clients.
INQUIRY
Complete following information to get detail quotation